Home > Superfoods > Recipes > Peach, Berry, Chia and Quinoa Crumble
Peach, Berry, Chia and Quinoa Crumble
INGREDIENTS: 
  • 6 peaches, peeled, cored and sliced
  • 1 cup frozen berries
  • 2 tablespoons Bioglan SuperFoods Beetroot powder
  • 1/2 cup quinoa flakes
  • 1/2 cup almond meal
  • 2 tablespoons Bioglan SuperFoods Breakfast Booster Goji + Strawberry
  • 2 tablespoons coconut sugar
  • 3 tablespoons Bioglan SuperFoods Coconut Water powder
  • 2 tablespoons Bioglan SuperFoods Coconut Oil, melted
DIRECTIONS: 
  1. Preheat oven to 180C.
  2. Put the peaches, berries and beetroot powder into a bowl and mix to combine. Spoon into a 1.4 litre ovenproof dish.
  3. Put the quinoa, almond meal, meal booster, coconut sugar, coconut and melted oil into a bowl and mix to combine.
  4. Sprinkle the quinoa crumble over the top of the fruit and bake for 50 minutes or until the fruit is soft and the crumble topping is crisp and golden.